Easy Biscuit Chicken Pot Pie
  1. Preheat oven to 350°F.

  2. Combine vegetables, chicken, soup, ¼ cup milk, and seasoning in a 9" deep-dish pie pan.

  3. In a separate bowl, combine biscuit mix, egg, and remaining ½ cup milk. Stir with a fork and pour over the chicken mixture.

  4. Bake uncovered 30 minutes or lightly browned.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Pot Pie

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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