Easy Lasagna Soup
  1. Boil the broken lasagna noodles per package directions.

  2. In a dutch oven cook the ground beef until browned and no longer pink.

  3. Stir in the minced garlic and cook for about 1 minute.

  4. Pour in the diced tomatoes and their liquid. Simmer for about 2 minutes.

  5. Pour in the marinara sauce and beef broth.

  6. Stir in the Italian seasoning.

  7. Stir in the drained cooked pasta.

  8. Let the soup simmer for about 5 minutes.

  9. About 5 minutes before serving spoon in the ricotta cheese, and top with shredded Italian style cheese.

  10. Cover for about 3 - 5 minutes to let cheese melt. Serve hot.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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