Add 2 cups of rice and usual amount of water to the rice cooker
Add 1.5 cups of kanikama to the rice cooker
Add 5-6 cloves of minced garlic and ½ tbsp garlic powder
Pour in ¼ cup soy sauce
Cook in the rice cooker until done
Stir in chopped green onions
Top with cooked eggs
Season with salt and pepper to taste
