Buffalo Bbq Sauce (spicy & Buttery)
  1. Add all ingredients, except the butter, to a medium saucepan. Cook on low heat until the sauce begins to simmer. Using a whisk, stir gently to melt the sugars and spices together. After about 8-10 minutes at a low simmer, the sauce will thicken.

  2. Turn off the heat. Whisk in the butter a little at the time, slowly melting it while stirring. This will help the butter emulsify into the sauce so it doesn’t separate.

Course🧅Condiment

Diets🌾Gluten-free...

Category🥫Sauce

Cuisine🇺🇸American

Occasions🍗Barbecue🏈Game Day

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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