Whisk 2 tablespoons paprika, 1 tablespoon kosher salt, 1 tablespoon onion powder, 2 teaspoons garlic powder, 1 teaspoon black pepper, 1 teaspoon cayenne pepper, ½ teaspoon dried oregano, and ½ teaspoon dried thyme together in a small bowl.
Store in an airtight container at cool room temperature for up to 1 year.
