Cooked - Spicy Jalapeno Cheddar Sausage And Shrimp Ramen

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Home Pricing Community My Recipes

Spicy Jalapeno Cheddar Sausage And Shrimp Ramen

2.0

For the Broth

2 packs instant ramen (discard seasoning packets)

1 tbsp butter

1 tbsp olive oil

½ onion, finely chopped

½ red bell pepper, diced

2 cloves garlic, minced

1 fresh jalapeño, thinly sliced

1 tsp smoked paprika

½ tsp cayenne pepper

1 tsp Cajun seasoning

2 cups chicken broth

1 cup whole milk or half-and-half

½ cup shredded cheddar cheese

2 tbsp soy sauce

1 tbsp chili garlic paste or Sriracha

For the Toppings

2 spicy jalapeño cheddar sausages, sliced into rounds

½ lb shrimp, peeled and deveined

Salt and black pepper to taste

½ tsp garlic powder

½ tsp paprika

1 tbsp butter or oil (for frying)

2 soft-boiled eggs (optional)

2 tbsp green onions, chopped

Fresh jalapeño slices for garnish

Prepare the Toppings: Heat butter or oil in a skillet. Cook sausage slices until browned, 3–4 minutes. Remove and set aside. Sear shrimp for 2 minutes per side until pink and lightly charred.
Build the Broth: In a pot, melt butter with olive oil. Add onion, bell pepper, and jalapeño. Sauté 3 minutes. Add garlic, spices, broth, and soy sauce. Simmer for 5 minutes.
Make It Creamy: Lower heat, stir in milk and cheddar until melted. Add chili paste.
Cook the Ramen: Add ramen noodles, cook 3–4 minutes, stirring until tender.
Assemble: Divide noodles and broth in bowls. Add sausage, shrimp, soft eggs, green onions, and jalapeños.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍜Ramen

CuisineAsian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 36 weeks ago

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