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Home Pricing Community My Recipes

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One-pan Comfort Meatballs

4.0

2 pounds ground beef

1 small onion, finely chopped

1 large potato, grated

A handful of cilantro, finely chopped

A handful of celery leaves, finely chopped

1 egg

1 teaspoon salt

½ teaspoon black pepper

1 teaspoon sweet paprika

1 tablespoon ras el hanout

¼ cup extra virgin olive oil

1 onion, sliced

4 carrots, peeled and sliced

½ teaspoon salt

½ teaspoon sweet paprika

2 tablespoons tomato paste

2 tablespoons soy sauce

1 tablespoon sweet chili sauce

4 garlic cloves, thinly sliced

1 tablespoon extra virgin olive oil

½ cup water

1 tablespoon chopped celery leaves

In a large bowl, combine all the meatball ingredients and mix until fully combined.
In a 12.5-inch pan, heat the olive oil over medium heat. Add the sliced onion and carrots. Season with salt and paprika. Cook, stirring occasionally, for 5 minutes.
Form small meatballs and place them on top of the onions and carrots. Let them sear for 5 minutes.
In a small bowl, mix all the tomato sauce ingredients. Spoon the sauce over the meatballs. Gently shake the pan side to side to spread the sauce evenly.
Lower the heat to low, cover, and cook for 40-45 minutes.
Garnish with chopped celery leaves and serve with rice.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍖Meatballs

CuisineMediterranean

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 4 weeks ago

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