Cold Crab Dip With Crusty Baguette
  1. In a large mixing bowl, mix together the cream cheese, mayo, Old Bay Seasoning and chives. Fold in the lump crab meat and once combined, taste it to see if it needs any salt. Throw in a pinch if needed.

  2. Serve the cold crab dip with toasted baguette.

  3. Serves 6-8, as a side dip.

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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