Maple Butter
  1. In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended.

  2. Chill in the refrigerator, for about 30 minutes.

  3. Form into a roll using waxed paper and store wrapped.

  4. It can be frozen for later at this point if desired.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🧈Spread

Cuisine🇺🇸American

Occasions🍳Breakfast🍰Dessert

Season🍂Fall

DifficultyVery Easy ⏰ 10m

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