Cooked - Crispy Salt And Pepper Prawns

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Crispy Salt And Pepper Prawns

1.0

300g Raw prawns

50g cornflour

1 tsp. salt

1 tsp. Chinese 5 spice

1 onion, diced

5 spring onions, chopped

½ tsp. chilli flakes

1 tsp. cracked black pepper

1 tsp. Chinese 5 spice

1 tsp. sea salt flakes

2-3 red and green chillis, sliced

Place the prawns into a bowl along with the cornflower, five spice and salt, then dredge through until fully coated. Tap off any excess then fry the prawns in oil heated to 180c for about 2 minutes. Remove the oil and drain on some kitchen paper.
In a separate wok or pan, stir fry the onion and the white part of the spring onion for a couple of minutes, then add the crispy prawns, spices, chilli and green spring onion. Toss well then serve with a portion of fried rice.

Course🍤Appetizer

Diets🥩Carnivore...

Category🐟Seafood

Cuisine🇨🇳Chinese

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 91 weeks ago

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