Cooked - Low Carb High Protein Lemon Dill Chicken Bowl

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Low Carb High Protein Lemon Dill Chicken Bowl

2.0

2 chicken breasts (boneless)

2 tbsp olive oil

2 tbsp lemon juice

1 tbsp lemon zest

2 cloves garlic (minced)

1 tbsp fresh dill (chopped)

0.5 tsp salt

0.25 tsp black pepper

2 cups cauliflower rice

1 cup cucumber (sliced)

1 avocado (sliced)

0.5 cup cherry tomatoes (halved)

Dill Sauce

0.5 cup Greek yogurt

1 tbsp lemon juice

1 tsp fresh dill (chopped)

Salt (to taste)

In a bowl, mix olive oil, lemon juice, lemon zest, garlic, dill, salt, and pepper.
Coat chicken breasts and marinate for at least 15 minutes.
Heat a skillet or grill pan over medium heat.
Cook chicken 6–7 minutes per side until fully cooked.
Let rest 5 minutes, then slice.
Heat a skillet with a little olive oil.
Cook cauliflower rice for 3–4 minutes until tender.
Season lightly with salt.
In a small bowl, mix Greek yogurt, lemon juice, dill, and salt until smooth.
Divide cauliflower rice into bowls.
Add sliced chicken, cucumbers, avocado, and tomatoes.
Drizzle with dill yogurt sauce.
Serve immediately.

Course🍽️Main Course

Diets🌾Gluten-free...

Category🥣Bowl

CuisineMediterranean

Occasions📆Everyday🥦Healthy Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 2 weeks ago

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