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Divide the pizza dough into 6 even pieces.
Roll out each piece into a rectangular shape. Spread on the ranch dressing, being sure to leave about an inch on all sides.
Top off with chicken and bacon.
Follow by a handful of Mozzarella cheese. Roll it up and place it to rest on an oiled baking sheet.
Apply a tiny bit of ranch on the outside. Bake it at 415°F for about 17 minutes, remove from the oven and sprinkle on the parmesan cheese. Bake for another 3-5 minutes or until they become golden brown.
Serve hot while the cheese is melted.