Million Dollar Sticky Black Pepper Chicken Stir-fry
  1. Sear the chicken and veggies to a golden char

  2. Mix cornstarch with water

  3. Combine soy sauce or coconut aminos, honey or maple syrup, minced garlic, grated ginger, and black pepper

  4. Add the cornstarch mixture to the sauce

  5. Toss everything together until coated in the glossy, peppery sauce

  6. Garnish with fresh cilantro

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...