Hawaiian Sunset Cake
  1. Preheat oven to 350°. In a large bowl, combine first 6 ingredients; beat on low speed for 30 seconds. Beat on medium speed for 2 minutes.

  2. Pour into 3 greased and floured 9-in. round baking pans. Bake until a toothpick inserted in center comes out clean, 25-30 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely.

  3. In a large bowl, combine pineapple, sugar, coconut and sour cream. Set aside 1 cup for frosting. Place 1 cake on a serving plate; top with half the remaining pineapple mixture. Repeat layer once; top with remaining cake.

  4. Fold whipped topping into reserved pineapple mixture. Spread over top and side of cake. If desired, top with additional coconut, sliced pineapple, orange slices and mint. Refrigerate until serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

CuisineHawaiian

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 1h

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