Double Choc Chip Muffins
  1. Add flour, baking soda and cocoa powder into TM bowl. Mix 5sec/sp8.

  2. Add caster sugar, salt, eggs, yoghurt/sour cream, veggie oil, milk and vanilla essence. Mix 5sec/sp5. Scrape down and mix again 5sec/sp5.

  3. Add chocolate chips and gently fold using spatula. Do not over-mix!

  4. Use an ice cream scoop to pour mixture into muffin cases, filling about ⅔ to the top. Sprinkle with extra choc chips.

  5. Bake in a preheated oven 200C for 20-25mins (mine's done at 22mins), or until a skewer inserted into the middle of a muffin comes out clean.

  6. Allow to cool in pan for 5mins before transferring to a wire rack to cool completely. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🧁Muffins

CuisineBaked Goods

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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