Olive Garden Salad (vegan Copycat Recipe)
  1. Make the dressing: Add the olive oil, vegan mayo, vinegar, nutritional yeast, sugar, Italian seasoning, garlic powder, onion powder, salt, and pepper to a jar. Shake well (or whisk in a bowl) until fully combined.

  2. Assemble: To a large salad bowl add the romaine, iceberg, tomatoes, red onion, black olives, and pepperoncini.

  3. Dress and serve: Toss with the dressing right before serving. Top with vegan croutons and vegan parmesan and serve.

Course🍤Appetizer

Diets🌱Vegan...

Category🥗Salad

Cuisine🇮🇹Italian

Occasions📆Everyday🍚Side Dish

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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