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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken and Veggie Skillet

1.0

1 lb chicken breast or thighs, cut into bite-sized pieces

2 medium carrots, sliced thin

1 large green bell pepper, sliced

2 medium tomatoes, chopped (or 1 cup cherry tomatoes, halved)

2 cloves garlic, minced

2 tbsp olive oil

1 tsp paprika

½ tsp salt (adjust to taste)

¼ tsp black pepper

½ tsp dried oregano or Italian seasoning

Optional: fresh parsley for garnish

Instructions

Heat olive oil in a large skillet over medium heat.
Add chicken pieces and season with salt, pepper, and paprika. Cook until lightly browned and almost cooked through (about 5–7 minutes).
Add garlic, carrots, and green peppers to the skillet. Sauté for 5–6 minutes until veggies start to soften.
Stir in the chopped tomatoes and oregano. Cook for another 5 minutes, until chicken is fully cooked and tomatoes have softened

Course🍽️Main Course

Diets🌾Gluten-free...

Category🍳Skillet

Cuisine🇺🇸American

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 52 weeks ago

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