Green Apple Cucumber Slaw
  1. Add the cucumber, apple, and green onion to a large bowl. (For the apple I used an apple corer/slicer and then sliced each piece two more times.)

  2. In a small bowl, whisk together the sour cream, vinegar, honey, salt, and pepper. Pour over top of the apple mixture and toss together until well combined.

  3. Serve or store in the refrigerator for up to two days.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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