Tomato-basil Pasta Salad
  1. Cook the ditalini pasta in salty pasta water.

  2. Make the tomato vinaigrette by combining the olive oil, champagne vinegar, grated garlic, juices from a grated tomato, salt, and pepper.

  3. Mix the cooked ditalini pasta, mini tomatoes, mini mozzarella balls, basil, and Parmesan cheese in a bowl.

  4. Toss the pasta salad with the tomato vinaigrette.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥗Salad

Cuisine🇮🇹Italian

Occasions📆Everyday🏞️Picnic🍲Potluck

Season☀️Summer

DifficultyEasy ⏰ 20m

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