Cooked - Protein Bran Muffins

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Protein Bran Muffins

12.0

1¾ cups whole-grain pancake mix

½ cup wheat bran

½ cup rolled oats

¼ cup Orgain vanilla plant-based protein powder

2 eggs

1 medium very ripe banana, mashed (OR ½ cup unsweetened applesauce OR ½ cup pumpkin purée)

¾ cup milk, plus extra as needed

2 tablespoons avocado oil

2 tablespoons honey or maple syrup

1 teaspoon cinnamon (add pumpkin pie spice if using pumpkin)

½ teaspoon vanilla extract (optional)

⅓ cup dark chocolate chips

Preheat oven to 350 F. Grease or line a 12-cup muffin tin.
In a large bowl, mash the banana (or add applesauce or pumpkin).
Whisk in eggs, milk, avocado oil, honey, and vanilla.
Add pancake mix, wheat bran, oats, protein powder, and cinnamon. Stir gently until combined.
Fold in dark chocolate chips.
Let batter rest for 5 minutes. If it’s too thick, add milk 1 tablespoon at a time. It should be thick but easy to scoop.
Divide among 12 muffin cups.
Bake for 14-16 minutes, until a toothpick inserted into the center comes out without wet batter.
Cool for 5 minutes before removing from the pan.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created last week

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