Cooked - Cheesy Garlic Rolls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cheesy Garlic Rolls

1.0

1 cup warm water (240g)

1 packet of yeast (7g)

2 tbsp sugar (25g)

¼ cup melted butter (57g)

1 egg (room temp)

3 cups of flour ( or keep adding until it's no longer sticky)

½ tsp garlic powder (1.6g)

½ tsp oregano, basil, & parsley (0.5g)

¼ tsp onion powder (0.6g)

1 tsp salt (6g)

½ cup butter (room temp) (113g)

8-10 garlic cloves, minced (24-30g)

1 tsp fresh parsley (1g)

¼ tsp basil & oregano (0.3g)

Mozzarella cheese

Activate the yeast in warm water with sugar and let it sit until foamy.
Mix in the butter, egg, and seasonings.
Add flour gradually and knead until smooth.
Cover and let the dough rise until doubled (about 1 hr).
Mix the filling ingredients in a bowl.
Roll out the dough into a rectangle, spread the filling evenly, then roll it up and slice.
Place slices in a baking dish and let rise again for about 15 minutes.
Bake at 350°F for about 25-35 minutes.
Brush leftover butter mixture onto rolls while warm and enjoy!

Course🍤Appetizer

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇮🇹Italian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 34 weeks ago

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