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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Apple Pear Cake

15.0

2 cups shredded peeled tart apples

2 cups shredded peeled pears

2 cups sugar

¼ cups canola oil

1 cup raisins

1 cup chopped pecans

2 large eggs, lightly beaten

1 teaspoon vanilla extract

3 cups all-purpose flour

2 teaspoons baking soda

2 teaspoons ground cinnamon

½ teaspoon ground nutmeg

½ teaspoon salt

CREAM CHEESE FROSTING:

3 ounces cream cheese, softened

3 cups confectioners' sugar

¼ cup butter, softened

2 tablespoons 2% milk

½ teaspoon vanilla extract

In a large bowl, combine the first 8 ingredients. Combine dry ingredients; stir into the fruit mixture.
Pour into a greased 13x9-in. baking pan. Bake at 325° until a toothpick inserted in the center comes out clean, about 1 hour. Cool completely on a wire rack.
For frosting, in a large bowl, beat the cream cheese, confectioners' sugar and butter until smooth. Beat in the milk and vanilla; frost cake. Store in the refrigerator.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🍂Fall

DifficultyMedium ⏰ 1h

Created 78 weeks ago

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