Cooked - Merreli's Cinnamon Rolls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Merreli's Cinnamon Rolls

1.0

2 eggs

1 cup warm milk (105-110° F)

⅓ cup butter, melted

½ cup Sugar

1 tsp Salt

4 cups flour

2 ¼ tsp yeast

½ cup butter (1 stick), softened

1 cup packed brown sugar

2 ½ tsp cinnamon

8 tbs butter, softened (1 stick)

1 ½ cups powdered sugar

¼ cup (2 oz) cream cheese

½ tsp vanilla extract

Activate yeast with warm milk and sugar for 5-10 minutes till bubbly.
Add in eggs, butter, salt, and flour.
Mix together and knead for 5-10 minutes.
Place dough in greased bowl, cover and let rise till doubled in size, about an hour.
Make filling by mixing together 1 stick butter, brown sugar, and cinnamon.
Once dough in doubled in size, roll out into a rectangle, spread on filling. Roll up. Slice into 1-2 inch slices. Place on cookie sheet, cover, and let rise for another hour or so.
Preheat oven to 375°F.
Mix together icing ingredients for several minutes (stick of butter powdered sugar, cream cheese, and vanilla extract).
Pour heavy cream over dough before baking (optional).
Bake cinnamon rolls at 375°F for 13-15 minutes or until golden brown and baked through.
When still warm, spread frosting on top. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🥐Pastry

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch🎉Celebration

Season🔁Year-round

DifficultyMedium ⏰ 1h30m

Created last week

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