Cooked - Crockpot Crack Chicken Pasta

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Crockpot Crack Chicken Pasta

8.0

3 boneless, skinless, chicken breasts

½ tsp kosher salt

¼ tsp black pepper

¼ tsp garlic powder

¼ tsp onion powder

2 cups reduced sodium chicken broth or stock

16 oz dried short-cut pasta ((such as fusilli, penne, etc))

16 oz cream cheese

1 packet ranch dressing mix

2 cups shredded cheddar cheese, (divided)

1 cup water

8 slices bacon, cooked and crumbled ((or bacon bits if preferred))

3 green onions, chopped (for garnish)

Place chicken breasts in the bottom of slow cooker, add seasonings, chicken broth, cover and cook about 6-8 hours on LOW, until chicken is cooked through.
Shred chicken, then add pasta, cream cheese, ranch dressing mix, 1 cup of the shredded cheese, and water. Stir well.
Cover and cook on HIGH for 20-30 minutes, until pasta is cooked.
Top with bacon, remaining 1 cup of shredded cheese, and green onions. Turn slow cooker off, keep the cover on, and let sit a few minutes to let the cheese on top melt.
Serve hot and enjoy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 74 weeks ago

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