Jicama Mango Salsa
  1. Prepare the jicama by peeling the skin off with a vegetable peeler and dicing. Add to large mixing bowl

  2. Add remaining ingredients to the mixing bowl and mix well.

  3. Taste and adjust seasonings as needed. Enjoy with tortilla chips or top your favorite tacos!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🌶️Salsa

Cuisine🇲🇽Mexican

Occasions📆Everyday🏞️PicnicSummer Bbq

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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