Pumpkin Focaccia
  1. Prepare focaccia dough flavored with pumpkin purée

  2. Top with fresh pumpkin slices

  3. Add pumpkin seeds and fresh sage

  4. Sprinkle with flaky salt

  5. Bake until golden and tender

  6. Serve with balsamic vinegar and olive oil

Course🍚Side Dish

Diets🌱Vegan...

Category🍞Bread

Cuisine🇮🇹Italian

Occasions🍂Fall🦃Thanksgiving

Season🍂Fall

DifficultyEasy ⏰ 45m

Loading...