Vegan Eggy Bread
  1. Whisk cold sparkling water & gram flour together in a pasta bowl, add black pepper & stir

  2. Prick bread slice with a fork before submerging into batter, flip to repeat

  3. Melt butter on a non-stick pan before adding coated bread & frying for 3-4 minutes on medium heat

  4. Before flipping, add cheese & seasoning mix. Flip to brown this side for 3-4 minutes further

  5. Serve when crunchy & golden- enjoy!

Course🥞Breakfast

Diets🌱Vegan...

Category🥞Breakfast

CuisineInternational

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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