Macro-friendly Strawberry Cheesecake
  1. Mix the cheesecake pudding mix into the yogurt until smooth

  2. Dice strawberries into small pieces

  3. In a container, layer half the yogurt mixture, half the vanilla wafers, half the strawberries, and half the Cool Whip

  4. Spoon the strawberry jam on top and spread evenly

  5. Repeat layers with remaining ingredients

  6. Refrigerate for 1–2 hours, or until the wafers soften

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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