Combine the creamy peanut butter, egg, cocoa powder, pinch of salt, sweetener, and 1 tablespoon of semi-sweet chocolate chips.
If needed add 1-2 teaspoons of water as needed to thin the mixture.
Preheat a mini waffle maker according to manufactures directions.
Place half of the mixture into the waffle iron and top with half of the remaining chocolate chips.
Cook for 2-3 minutes until there is no steam omitting from the machine.
Remove the waffle and repeat with the remaining batter.
