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kathyfrazer
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Preheat the oven to 425°F and line a baking sheet with parchment paper.
On the prepared baking sheet, toss the broccoli florets with the oil, garlic, salt, and pepper.
Spread the broccoli in a single layer and roast in the oven until the edges are golden and lightly browned and the stems are crisp-tender, about 14-18 minutes.
Sprinkle with freshly grated parmesan if using and serve right away.