Pat chicken dry and mix seasonings together, then press onto both sides of the chicken
Add olive oil to a large, deep skillet over medium-high heat
Once hot, add the chicken and leave undisturbed for 4-5 minutes
Flip chicken and cook undisturbed for 4 minutes more
Remove chicken from skillet and add 1 more tsp of olive oil
Add diced onion and mashed garlic, stir and scrape seasonings from the bottom of the pan
Add ground seasonings and tomato paste, cook for 2-3 minutes
Add coconut milk and cilantro, mixing until a thick sauce forms
Taste and adjust salt and pepper as needed
Return chicken to skillet, cover with sauce and cook until chicken reaches 165°F
Squeeze lime juice on top
Serve over rice and enjoy
