Parmesan-roasted Acorn Squash
  1. Gather all ingredients.

  2. Preheat the oven to 400 degrees F (200 degrees C).

  3. Toss squash slices, Parmesan, thyme sprigs, oil, salt, and pepper together in a bowl until squash is evenly coated.

  4. Transfer to a jelly roll pan and spread in a single layer.

  5. Roast in the preheated oven until squash is golden brown and tender, 25 to 30 minutes.

  6. Serve hot and enjoy!

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥦Vegetable Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 30m

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