Chicken Mozzarella Tortellini
  1. Brown onion and garlic with 1 tbsp butter until soft and fragrant

  2. Add in 2 tsp chicken bouillon base plus the 3 tbsp butter and 3 tbsp flour

  3. Add 1 ¼ cup water, then ¾ cup heavy cream

  4. Cook for a few minutes and it will start to thicken

  5. Add in your tortellini, 2 cups fresh spinach, 4 oz sun dried tomatoes and shredded rotisserie chicken

  6. Coat everything in sauce, turn on low and cover for a few minutes until the tortellini is done

  7. Add in 8 oz mozzarella pearls and ¾ cup more Parmesan to the top

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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