Blended Peach Oats
  1. Add all of the blended oats ingredients to a blender, blend until a 'cake batter' consistency forms.

  2. Pour into your jars (you can also add chopped peach to the bottom of the jar like I did). Smooth over the top.

  3. Melt the white chocolate along with the coconut oil (if using) – do this in the microwave or in a Bain Marie. Pour over the blended oats so it covers the top. Place in the fridge to set for 2-3 hours or overnight. Enjoy!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 10m

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