Warm up your evening with this delicious Kielbasa Gnocchi Soup! A hearty meal that's perfect for chilly nights!
Ingredients:
Heat olive oil in a large pot over medium heat. Add kielbasa and onion; cook until onion is soft and sausage is lightly browned.
Add garlic and cook for 1 minute more.
Pour in chicken broth and bring to a boil.
Reduce heat, add gnocchi, and simmer for 3-4 minutes or until gnocchi float to the top.
Stir in heavy cream, spinach, smoked paprika, salt, and pepper. Cook until spinach is wilted.
Serve hot, sprinkled with grated Parmesan cheese.
