Miso Caramelised Onion Instant Ramen Noodles
  1. Melt butter in a pan and add olive oil

  2. Add sliced onions and a pinch of salt to the pan

  3. Cook the onions down until they caramelise

  4. Add caramelised onions to a blender with miso paste, chicken stock and lemon juice

  5. Blitz the mixture until smooth

  6. Add the blended sauce back to the pan

  7. Boil the ramen noodles according to package instructions

  8. Drain the cooked noodles and add to the oniony sauce

  9. Mix well and serve on a plate

  10. Top with egg yolk, sesame seeds and spring onion

Course🍽️Main Course

DietsPescaterian🍬Low-sugar...

Category🍜Noodles

Cuisine🇯🇵Japanese

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

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