Grab boneless, skinless chicken breasts and build your marinade. Mix and ideally let this marinate for at least 30 minutes.
Add your air fryer to cook.
Start with cornstarch. To thicken, add soy sauce and mix. Then add the rest of your ingredients and mix until combined.
Once those are done, toss with the sauce and mix until combined.
Slice up your cooked chicken breast.
Garnish with chili crisp, sesame seeds and some green onions and enjoy.
