Homemade Diy Chocolate Liqueur
  1. Combine cocoa nibs and vodka in a jar with a lid. Shake and let steep for 8 days.

  2. Bring the sugar and water to a boil. Let it cool and then add it and the vanilla extract to the vodka. Let steep for one more day.

  3. Strain the nibs and filter through a coffee filter into a bottle.

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🥃Liqueur

CuisineBeverage

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

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