Throw all veggies on baking sheets
Bake at 400°F for approximately 30 minutes
Cook turkey in a pan and season well with cumin, garlic powder, coriander, Cajun seasoning, lemon pepper, salt and pepper
Add everything to a big bowl
Mix in yogurt, Dijon mustard, lemon pepper, and cilantro
Mix thoroughly
Portion into 8 containers with approximately 2 cups each
