Prepare Calamari
Combine buttermilk, hot sauce, and egg.
Add calamari and marinate.
Prepare Breading
Combine flour, garlic powder, onion powder, pepper, paprika, and salt.
Dredge marinated calamari in breading.
Prepare Aioli
Combine mayo, sour cream, buttermilk, jalapeño, parsley, dill, salt, pepper, garlic powder, and onion powder.
Fry Calamari
Fry breaded calamari until golden brown.
Serve with aioli.
