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Add everything to a bowl and mix until well combined.
Lightly grease your waffle maker with avocado oil.
Using a cookie scoop, add 3 scoops of the mixture to the waffle maker.
Cook for 5–6 minutes. Don’t open the waffle maker too early or they’ll stick. Wait until they’re nicely golden before removing them.
Use a fork to gently lift the waffles without scratching your waffle maker.