Cooked - Beef Mushroom Stir Fry

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

andreea.cooked15

Beef Mushroom Stir Fry

4.0

1 large rib eye steak (thinly sliced)

1 teaspoon baking soda

1 tablespoon cornstarch

2 tablespoon soy sauce

3 tablespoon oyster sauce

2 tablespoon soy sauce (low sodium)

1 teaspoon dark soy sauce

2 teaspoon sugar

2 teaspoon rice vinegar

1 teaspoon sesame oil

2 tablespoon olive oil

3 cloves garlic (minced)

1 large onion (sliced)

2 inch ginger piece (julienned)

8 ounce mushrooms (quartered)

3 green onions (sliced)

Prep Beef: Add the beef, baking soda, cornstarch and 2 tbsp of soy sauce to a bowl. Toss everything together and set aside.
Combine Stir Fry Ingredients: Combine all the stir fry sauce ingredients together in a bowl and set aside.
Cook: Heat the olive oil in a large skillet or wok over high heat. Add the beef and spread it out. Don't touch it for 2 minutes, allowing it to sear. Toss it around a bit, then add the garlic, onion, ginger and cook for 1 minute. Stir in the mushrooms and cook for an additional 2 minutes, just until they start to brown a bit. Pour the sauce over everything and toss until well combined.
Garnish & Serve: Garnish with green onions and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir Fry

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 115 weeks ago

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