Lemon Olive Oil Loaf
  1. Mix all the ingredients together in a bowl.

  2. Pour into a lined 1lb loaf tin.

  3. Bake at 180 degrees C for 25 minutes.

  4. For the last 5 minutes cover in foil to prevent the top becoming too dark.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

CuisineMediterranean

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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