Preheat oven to 350 degrees and then line a large baking sheet with parchment paper.
In a large bowl combine the almond flour, baking powder, salt & herbs
In a separate bowl whisk together the butter and eggs, and then add to dry ingredients
Combine dough well, then form into 6 biscuits and place on baking sheet
Bake for 13-15 minutes. Transfer to a cooling rack to cool for at least 10 minutes
*note 8 carbs each (2.6 net carbs)
