3-ingredient Fudge
  1. Add all ingredients to a small blender and puree until smooth.

  2. Transfer mixture into a small dish lined with parchment paper and refrigerate for 3 hours or overnight until firm.

  3. Slice into squares and enjoy! Store in refrigerator for up to 3 days or freeze.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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