Healthy Ice Cream Recipe With Just 4 Ingredients
  1. Place the frozen banana slices into a high-speed blender.

  2. Pour in almond milk, cocoa powder, and vanilla.

  3. Blend on high until smooth. Scrape down the sides as needed.

  4. Transfer the mixture into a silicone container.

  5. Freeze for a minimum of 2 hours or until the mixture becomes firm.

  6. Let sit for 5 minutes before scooping. Serve and enjoy!

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍦Summer Treat

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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