Popovers With Strawberry Butter
  1. Preheat oven to 400˚F and place the popover pan in the oven while it preheats.

  2. Add all ingredients to a blender and blend until completely smooth.

  3. Grease the popover pan if it's not nonstick. Fill each tin halfway with batter and immediately place in the oven. Bake for 35-38 minutes, until tall, set and golden brown. Do NOT open the oven door while they are baking!

  4. Beat the softened butter until creamy, then mix in the jam until well incorporated. Serve with warm popovers.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...