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Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
Combine the cottage cheese and egg in a blender or food processor until combined and smooth.
Pour the cottage cheese mixture into a bowl. Add the sweetener, almond flour and protein powder. Stir until combined.
Gently fold in the chocolate chips.
Use a medium cookie scoop (2 tablespoons) and scoop the dough into balls.
Place on the lined baking sheet and bake for 15-20 minutes until the edges are slightly golden brown.
Allow to cool for 5 minutes and then move to a wire rack to cool completely. Then the cookies are ready to serve and enjoy!