Strawberry Pistachio Energy Balls
  1. Add the pitted dates and pistachios to a small food processor or mini chopper. Pulse or blend until the nuts have broken down and the mixture is well combined

  2. Then add the freeze-dried strawberries and pulse for 5-10 seconds, just until the strawberries have broken down and are incorporated into the date/nut mixture

  3. Scoop out a tablespoon at a time and press the mixture together, then gently form into a ball. These will be slightly crumbly, so rolling into a ball may not work as well as pressing and forming, in order to keep the mixture together. Wash hands every 2-3 balls to ensure the mixture doesn’t stick to your hands as you go

  4. Keep in the refrigerator until ready to eat. Yields 12 balls – double the recipe if needed

Course🥨Snack

Diets🌱Vegan🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🏃On-the-go

Season🌸Spring

DifficultyVery Easy ⏰ 10m

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