Baked Peaches & Brie Charcuterie Dip
  1. Add everything to a baking dish, pour over the hot honey, and sprinkle over salt and pepper.

  2. Bake at 425°F for 12-15 minutes, until the Brie is melted and bubbling.

  3. Remove from the oven, and drizzle over balsamic drizzle.

  4. Serve warm with garlic rubbed crostini, or your favorite crackers and enjoy!

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇺🇸American

Occasions🤝Gathering🎊Party

Season☀️Summer

DifficultyEasy ⏰ 20m

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